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Garam Masala

Quick and delicious garam masala. 

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1 tbsp cumin
  • 1 tbsp coriander
  • 2 tsp cinnmon
  • 1 tsp fennel
  • 1 tsp cardamom
  • 1 tsp clove
  • 1 tsp nutmeg
  • 1 tsp black pepper

Instructions

  1. Roast all the spices for about 10 min over medium heat, until they begin to smell nutty and very spicy.  Then grind them in a coffee grinder or small food processor.

Recipe Notes

Where ever possible use whole spices and grind them yourself.